Baker/Pastry Cook 1st Year Apprentice
Unleash Your Creativity!
Do you have a passion for baking and a talent for creating delicious pastries? Are you looking for a dynamic and rewarding career in a fast-paced environment? If so, we want to hear from you!
Johnny Baker is a small, yet busy patisserie in Castlemaine, Central Victoria, known for our delicious pastries, pies, tarts and cakes. We’re currently seeking a dedicated 1st year Apprentice with a passion for baking to join our vibrant team on a full-time basis.
The candidate will work 5 days a week and must be available weekends with all shifts starting at 6.30am.
Responsibilities:
- Assist senior pastry chefs with daily tasks, including preparing ingredients, mixing doughs, and decorating cakes.
- Learn proper baking techniques for a variety of pastries, cakes, and desserts.
- Maintain a clean and organised workstation.
- Follow all food safety and hygiene protocols.
- Develop strong knife skills and a keen eye for detail.
Requirements:
- No prior experience necessary, but a passion for baking and a willingness to learn is essential.
- The ability to work effectively as part of a team in a fast-paced environment.
- Strong work ethic and a positive attitude.
- Ability to take direction and follow instructions.
Ready to join our team?
Start your application by clicking on 'Apply Now', and send us a resume and a cover letter outlining your passion for baking.
We look forward to hearing from you!
To be eligible for an apprenticeship or traineeship you must be an Australian Citizen, Permanent Resident or have full working rights.
