Apprentice Pastry Chef

We are seeking a passionate and enthusiastic Apprentice Pastry Chef to join our dynamic kitchen team. This entry-level role offers hands-on training and an excellent opportunity to learn the art of pastry-making, baking, and dessert creation from experienced professionals. If you are creative, detail-oriented, and eager to develop your culinary skills, we’d love to hear from you!

Key Responsibilities:

• Assist in the preparation of pastries, cakes, desserts, and other baked goods following recipes and instructions.
• Support the Head Pastry Chef and team in daily kitchen operations, including measuring, mixing, baking, and decorating.
• Maintain cleanliness and organisation in the pastry kitchen, ensuring adherence to health and safety standards.
• Learn and practice various techniques, such making doughs, and crafting decorations.
• Assist with inventory management, including checking and storing supplies properly.
• Follow food hygiene and sanitation standards at all times.
• Participate in team meetings and provide creative input for menu items and presentation styles.
• Take on additional responsibilities and tasks as directed by senior staff.

Skills & Qualifications:

• A genuine passion for pastry and baking, with a desire to pursue a career in the culinary arts.
• Some prior experience in a kitchen environment is preferred but not required.
• Strong attention to detail and creativity.
• Ability to work well under pressure in a fast-paced environment.
• A team player with good communication and time-management skills.
• Willingness to learn, take direction, and accept constructive feedback.
• Basic knowledge of baking tools, techniques, and kitchen safety is an advantage.

What We Offer:

• Hands-on training and mentorship from experienced pastry chefs.
• A supportive and collaborative work environment.
• Opportunities for professional growth and career advancement.
• Flexible working hours to accommodate learning and personal commitments.

Start your journey toward becoming a skilled pastry chef and join a team dedicated to crafting exceptional desserts!

To be eligible for an apprenticeship or traineeship you must be an Australian Citizen, Permanent Resident or have full working rights.